• Place two Al Masa Smoked Turkey Breast slice between slightly buttered pieces of bread or burger bun.
• Place low fat cheese, slice of vegetables like tomato, lettuce and onion.
• Add freshly crushed black pepper, salt as per your taste and sauce of your choice.
• Serve the sandwich slightly grilled or at room temperature to be consumed immediately.

Storage Instructions:

Chilled Products: Always keep refrigerated at 1 to 4 degree Celsius.

Turkey Wrap – Mexican Style 

Sandwich wrap in tortilla. Smoked Turkey Breast and Turkey Ham with lettuce, onion and peppers flavored with mayonnaise.

Ingredients: 

• 12-inch whole wheat tortilla
• 2 tablespoons Mayonnaise
• 2 ounces (2 or 3 slices) Al Masa Smoked Turkey Breast
• 2 ounces (2 or 3 slices) Al Masa Turkey Thigh (Ham)
• 1/4 cup shredded lettuce
• 3 slices red onion
• 2 slices green bell pepper
• 1 tablespoon cilantro leaves, optional

Serving Suggestions 

• Spread Mayonnaise over the center of the tortilla, leaving 2 inches on each side. Arrange smoked turkey breast slices and turkey ham slices over the mayonnaise. 
• Top with the shredded lettuce, onion and pepper rings. 
• Fold the side edges over the turkey mixture. Fold the bottom portion of the tortilla towards the center and roll tightly. Cut diagonally in half to serve.